Cut, Khairunnisa (2016) Dampak Kesehatan Penggunaan Zat aditif Makanan Ditinjau dari Aspek Manfaat dan Kehalalannya. Syarah, 5 (1). pp. 27-40. ISSN 2302-9978
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10. Jurnal Nasional_Dampak Kesehatan Pengguna Zat aditif.pdf Download (785kB) | Preview |
Item Type: | Article |
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Subjects: | R Medicine > R Medicine (General) |
Divisions: | Faculty of Medicine |
Depositing User: | dr. Cut Khairunnisa, M.Kes |
Date Deposited: | 19 May 2020 06:57 |
Last Modified: | 19 May 2020 06:57 |
URI: | http://repository.unimal.ac.id/id/eprint/5533 |
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